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Eggs and Potatoes
Ingredients:
Produce
1 medium potatoes
3 cloves of garlic
Dairy
3 eggs
Oils and Vinegars
Extra version olive oil
Baking and Spices
¼ tsp black pepper, ground
¼ tsp salt
¼ tsp whole spice, ground
How to make it:
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Thinly slice the garlic and place in a pan with extra version olive oil and sautee until lightly brown.
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Meanwhile, peel the potatoe and cut in small squares. Add on top on the garlic, and season with salt, pepper and whole spice.
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When it softens, breaks the egss and add extra salt and whole spice.
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You can cover or keep it open (depends on how you like your eggs).

Appetizer: Eggs and Potatoes
15 min Easy 4
By Rama Atiya
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